Talin’s Chicken Marinating Sauce

The Christmas holidays are upon us very soon, and sometimes we are stuck on what to cook, how to cook things and sometimes we just can’t find the right sauce or marinating flavours. This can also be made year-round.  Not necessarily during a holiday season. This is a marinating recipe that I have that I was supposed to keep secret and not divulge this information out, but I decided to do so.  Well, without further delay, here are the ingredients to make a super tasty and flavourful chicken.



2 tsp onion powder
1 tsp all spice
1 tbsp. cumin
2 1/2 tbsp. chicken seasoning
1 tsp garlic powder
1 tsp oregano
1 tsp coriander
2-3 tbsp. brown sugar


3 tbsp. soy sauce
3 tbsp. mustard
3 tbsp. barbecue sauce / Chicken/Rib
4 tbsp. mayonnaise
1/4 cup chicken broth

First, mix all the dry ingredients together very well, then incorporate each liquid ingredient, and mix very well. Then add it to your favourite chicken, whether it is chicken breast, chicken leg quarters, or a full chicken. Marinate it for 2 hours or more and refrigerate then take it out when you are ready to cook.

Remember, Chicken needs to be cooked very well.

Bon appetit!


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